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Food wastewater treatment equipment ‪ process stability, the effect is remarkable

Domestic sewage mainly refers to the water used in daily life, including water from the toilet, bathroom, kitchen, canteens and laundry, landscape, etc., mainly from residential, public places, institutions, schools, hospitals, shops, entertainment and The part of the living part of the factory. Domestic sewage contains more organic matter, such as protein, animal and vegetable fats, carbohydrates, urea and ammonia and other substances, but also contains soap and detergent, and often in the feces of pathogenic microorganisms, such as parasite eggs and intestinal infection Bacteria, etc., such sewage needs to be treated before they can become recycled water resources.
 
Food treatment equipment for domestic sewage, the system is divided into three stages: the pretreatment stage mainly grille and adjust the pool two processing units to remove solid impurities in the sewage and uniform water quality; the main treatment phase to remove the solubility of sewage Organic matter; deep treatment stage mainly to disinfection treatment, to ensure that the water to reach the water reuse of water standards.
 
Food sewage treatment equipment structural features:
1, processing capacity, high efficiency, small footprint.
2, the process and equipment structure is simple, easy to use, maintenance.
3, air flotation to the water aeration, the removal of water in the surfactant and odor have a significant effect, while the aeration to increase the dissolved oxygen in the water, for the follow-up treatment provides favorable conditions.
4, the low temperature, low turbidity, algae and more water, the use of air float method can achieve the best results.
1, the special efficient vortex dissolved gas tank will be dissolved in water, the release of pressure, in the water to produce fine bubbles, fine bubbles of about 20 ~ 40μm particle size, more conducive to adhere to the flocculation.
2, due to loose conditions required for flocculation, can save the amount of flocculant.
3, the purification effect is more obvious than the pressurized dissolved air flotation.
4, easy to adjust the operation, process stability, no special management.
5, to overcome the traditional air flotation device running unstable, large bubble and the release of head clogging and many other issues.
6, food sewage treatment equipment As the air flotation process is an aerobic process, so that the sludge generated odor problem has been a very good solution.

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